In food transportation, food safety is a vitally important aspect. Subitur Transports recognizes this fact and is committed to ensuring the quality and safety of the food products transported.
In this blog, we will explore the importance of safety in food transportation and how Subitur Transports fulfills this commitment:
Compliance with regulations and standards.
We strictly adhere to all regulations and standards related to it, both nationally and internationally. This includes compliance with hygiene and safety standards during transportation, as well as proper handling and storage.
Use of technology and innovative practices.
The company employs advanced technology and innovative practices to maintain it at all stages of transportation. This includes the refrigeration and temperature control system in transport vehicles, as well as real-time monitoring of storage conditions to ensure that food is kept in optimal condition during the journey.
Staff training and awareness.
Subitur Transports provides ongoing training to staff on safe food handling practices and procedures.
Collaboration with suppliers and customers.
Close collaboration with suppliers and customers is essential to ensure food safety in transportation. Subitur Transports works to implement quality control and safety measures at all stages of the process, from loading to delivery, thus ensuring traceability and product integrity at all times.
In summary, safety is a fundamental aspect of food transportation and at Subitur Transports we are committed to ensuring it in all our operations. The company strives to provide a safe and reliable food transportation service, thus helping to protect public health and maintain consumer confidence.